Vegetarian Gourmet's Easy International Recipes, Second Edition by Bobbie Hinman
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- ISBN 10 1572840420
- ISBN 13 9781572840423
- Published Nov 09 2001
- Format Paperback
- Language English
- Edition 2nd Revised edition
- Countries United States
- Publisher Surrey Books
- Imprint Surrey Books,U.S.
Publishers Text
In this revised edition, there are more than 350 recipes from around the world adapted fro people who appreciate low-maintenance cooking. Recipes include Pumpkin-Almond Custard, Corn Fritters with Peanut Dipping sauce, and Risotto with Asparagus. The book also includes complete nutritional information.Other cookbooks by this author
- Burgers n' Fries n' Cinnamon Buns: Low Fat, Meatless Versions of Fast Food Favourites
- Burgers 'n Fries 'n Cinnamon Buns: Low Fat, Meatless Versions of Fast Food Favourites
- Healthy Oat Cookbook: Over 200 Delicious Recipes to Help You Reduce the Risk of Heart Disease
- Lean & Luscious
- Lean and Luscious
- Lean and Luscious
- Lean And Luscious
- Lean and Luscious and Meatless
- Lean and Luscious and Meatless (Lean and Luscious series, Volume 3): Over 350 Easy to Prepare and Delicious Meat-Free Recipes for Today's Low-Calorie, Low-Cholesterol Lifestyle
- Lean and Luscious Favorites: The World's Best 301 Lowfat Recipes: Delicious, Easy to Prepare, Fun, and Healthful!
- The Meatless Gourmet: Easy Lowfat Favorites
- The Meatless Gourmet: Favorite Recipes from Around the World
- More Lean and Luscious
- Munchie Madness: Vegetarian Meals for Teens
- Oat Cuisine: Over 200 Delicious Recipes to Help Lower Your Cholesterol Level
- The Vegetarian Gourmet's Easy Low Fat Favorites
