501 Venison Recipes by The Staff of Deer & Deer Hunting Magazine

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  • ISBN 10 0873499166
  • ISBN 13 9780873499163
  • Published Nov 25 2005
  • Format Paperback
  • Page Count 240
  • Language English
  • Edition illustrated edition
  • Countries United States
  • Publisher F&W Publications Inc
  • Imprint KP Books

Publishers Text

All-new succulent and easy-to-prepare recipes fill the pages of 501 Venison Recipes to create a cookery book that's a must for the lovers of game. With nutritious suggestions for main meals, or as an accompaniment to salads and appetizers, this cooks' sourcebook offers more unique twists on traditional favourites - at a great price. The handy reference sections discuss choosing the best wine to complement a venison dinner, and ensuring succulent meat. With more than 100,000 copies of the authors' 301 Venison Recipes sold worldwide, this companion guide aims to satisfy cooks all over again.