500 Appetizers: The Only Appetizer Compendium You'll Ever Need by Susannah Blake

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Notes about this book

  • FoodSleuth on January 20, 2015

    Parmesan Tuiles - w/o flour on p. 21 Great variations on 39.

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  • ISBN 10 156906976X
  • ISBN 13 9781569069769
  • Published Feb 01 2007
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Sellers Publishing

Publishers Text

500 Appetizers is crammed with 500 mouthwatering recipes, accompanied by full-color photography and clear and easy-to-use directions. Filled with tips on how to select the right ingredients and then how to make and present the dishes for absolutely perfect results; this truly is the only appetizer compendium you'll ever need. An introductory section covers all preparation and cooking essentials: techniques, equipment, ingredients, conversions and troubleshooting Appetizers for every occasion - from elegant canpies to pair with cocktails and wine, to fun pizza bits for kids' parties; sophisticated starters to serve before dinner; and healthy, low-fat and low sugar snacks. Packed with fresh ideas for serving and preparing crudities, crostinis, skewers, and sweets.

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