Fish Recipes from the South-West: Simple, Straightforward & Successful Recipes by Heather Corbett

  • Cod with coriander and saffron

    from Fish Recipes from the South-West: Simple, Straightforward & Successful Recipes Fish Recipes from the South-West by Heather Corbett

    • Categories: Main course; English
    • Ingredients: cod fillets; green peppercorns; coriander seeds; saffron; cherry tomatoes; parsley; balsamic vinegar
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  • ISBN 10 0850254019
  • ISBN 13 9780850254013
  • Published Mar 01 2010
  • Format Paperback
  • Page Count 48
  • Language English
  • Countries United Kingdom
  • Publisher Tor Mark Press
  • Imprint Tor Mark Press

Publishers Text

The recipes in this book aim to be fast, easy, successful and interesting. They have been cooked and adapted over the years for family and friends. The fish used are caught in the waters of the West Country. Nearly all the recipes are cooked in a hot oven. This has a double advantage - the smell does not get out and the fish are cooked very quickly in one dish. Once the dish is in the oven you just have time to pour yourself a glass of wine, take a sip, and hey presto your dinner is ready!

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