The Accomplisht Cook by Robert May
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- ISBN 10 090732598X
- ISBN 13 9780907325987
- Published Jan 26 2000
- Format Paperback
- Page Count 540
- Language English
- Edition Facsimile of 1685 ed
- Countries United Kingdom
- Publisher Prospect Books
- Imprint Prospect Books
Publishers Text
The Accomplisht Cook was first published in 1660 and this is a facsimile of the 1685 edition. Robert May was cook to the aristocracy of Royalist England; born in the year of the Armada; trained by his own father, then by powerful patrons in Paris; before apprenticeship in London with the cook to the Star Chamber. In the course of a long life, working almost exclusively for fellow Catholics and Royalists, he absorbed all the most fashionable tendencies at large in the kitchens of England.Other cookbooks by this author
- The Accomplished Cook or the Art & Mystery of Cookery
- The Accomplisht Cook
- The Accomplisht Cook: Or the Art and Mystery of Cookery
- The Accomplisht Cook: Or, the Art and Mystery of Cookery
- The Accomplisht Cook Or The Art & Mystery of Cookery
- The Accomplisht Cook Or The Art & Mystery of Cookery
- The Accomplisht Cook; or, The Art and Mystery of Cookery (Dodo Press)

