Favourite Scottish Recipes: Traditional Caledonian Fare by Johanna Mathie

    • Categories: Pies, tarts & pastries; Main course; Snacks; Scottish
    • Ingredients: shortcrust pastry; onions; shredded suet; stewing meat of your choice; mustard powder
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  • ISBN 10 189843512X
  • ISBN 13 9781898435129
  • Published Dec 01 1996
  • Format Paperback
  • Page Count 48
  • Language English
  • Countries United Kingdom
  • Publisher J Salmon Ltd
  • Imprint J Salmon Ltd


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