A Study of the Achievement of College Students in Beginning Courses in Food Preparation and Serving and Related Factors by Mary Keeling Wilson

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  • ISBN 10 0404559581
  • ISBN 13 9780404559588
  • Published Jan 01 1972
  • Format Misc. format
  • Page Count 81
  • Language English
  • Countries United States
  • Publisher AMS Press
  • Imprint AMS Press