The Book of a la Carte Recipes by Jane Donovan
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- ISBN 10 0861016262
- ISBN 13 9780861016266
- Published Oct 17 1991
- Format Hardcover
- Page Count 96
- Language English
- Countries United Kingdom
- Publisher Salamander Books Ltd
- Imprint Salamander Books
Other cookbooks by this author
- Chocolate: The Miniature Book of Food
- Cocina Muy Vegetariana
- Coffee and Tea
- Creative Recipes for Biscuits
- Creative Recipes for Chocolate
- Creative Recipes for Coffee
- Creative Recipes for Tea
- Do Breakfast: Recipes for Morning Gourmets
- Do Breakfast!: Tasty Treats to Kick Start Your Day
- Essential Eggs: Exploit the Versatility, Aroma, and Taste
- Essentials: Tomato: Explore the Flavour, Aroma and Taste: Exploit the Versatility, Aroma and Taste
- Essentials: Eggs: Explore the Flavour, Aroma and Taste
- Essentials Egg: Exploit the Versatility, Aroma, and Taste
- Essentials Tomato: Exploit the Versatility, Aroma, and Taste
- Healthy Vegetable Cook Book
- Herbs and Spices
- Herbs, Herbs, Herbs: Over 200 Mouth Watering Dishes for Every Season, Using Nature's Supreme Ingredients
- The Miniature Books of Food: Cookies
- The Miniature Books of Food - Berries
- Pasta Pasta Pasta: Classic and Innovative Flavourful Recipes Using This Versatile Ingredient
- Step by Step Family Cookbook
- Super Salad Selection: Mouthwatering Recipes for Crisp, Fresh Salads and Tasty Dressings
- Super Soups Cookbook: Over 150 Super Soups, Seriously Healthy and Simple to Make
- Todo Ensaladas
- Very Vegetarian
- Very Vegetarian Cookbook
