Fabulous Fish by Susan Hicks

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0060058951
  • ISBN 13 9780060058951
  • Published Aug 21 1997
  • Format Misc. format
  • Language Spanish
  • Countries United States
  • Publisher Reed Mitchel Beazley
  • Imprint Reed Mitchel Beazley

Publishers Text

Highly nutritious and low in fat, fish is a healthy food staple and a fascinating challenge for the imaginative cook. And here are endless ideas for tantalizing meals. Try such well-known classics as Lobster Thermidor, Moules a la Martiniere, and Paella, or try tempting new seafood delicacies like Scallops with Tangy Orange, Sea Bass with Ginger, Barbecued Hake with Courgette Parcels, and Monkfish and Vegetable Parcels with Saffron Sauce. A detailed food fact section provides clear and simple explanations on all aspects of choosing, preparing, and cooking different kinds of fish and shellfish. Preparation and cooking times are provided as well as basic sauce recipes. From cod to crab, mackerel to mussels, your delicacies-of-the-sea cookbook will be the one you turn to time and time again for mouthwatering recipes.

Other cookbooks by this author