Ice Cream Mix-Ins: Easy Homemade Treats by Jeff Keys

    • Categories: Ice cream & frozen desserts; Quick / easy; Dessert; American
    • Ingredients: vanilla beans; sugar; light corn syrup; milk; whipping cream
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  • ISBN 10 1423604539
  • ISBN 13 9781423604532
  • Published May 01 2009
  • Format Hardcover
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Gibbs Smith
  • Imprint Gibbs M. Smith Inc

Publishers Text

Whether it's a casual cool treat for kids on a hot summer day or a dressed-up dessert for the fanciest occasion, everyone loves the delicious taste of homemade ice cream but now there is a twist—recipes that show how to "mix-in" some favorite ingredients into softened premium ice cream. With mix-ins from espresso, bourbon, and Mexican vanilla to cinnamon, toasted coconut, or crushed Oreo cookies, anyone can dress up the plainest premium ice cream to make it a truly exquisite treat.

In Ice Cream Mix-ins, favorite treats are easy to make with a few simple ingredients and include steps for being creative with recipes such as Orange Blossom Honey Vanilla, Fresh Pear Sorbet, and New Orleans Crème Brulee.



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