Eating Well Through Cancer: Easy Recipes & Recommendations During and After Treatment by Holly Clegg and Gerald Miletello

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  • ISBN 10 0961088877
  • ISBN 13 9780961088873
  • Published Jan 01 2001
  • Format Hardcover
  • Page Count 255
  • Language English
  • Countries United States
  • Publisher Holly B. Clegg
  • Imprint Holly B. Clegg

Publishers Text

A cookbook for cancer patients and their families! Eating Well Through Cancer focuses on the foods best tolerated during cancer treatment and maintaining a healthy lifestyle after treatment. These easy, nutritious and delicious recipes aid in the prevention of cancer and ease the symptoms during treatment. The recipes were evaluated with regard to their nutritional value, taste simplicity, availability of ingredients and preparation time. With an oncologist's introduction to each chapter, doctor's notes, menu planning, nutritional analysis, diabetic exchanges and a section cross referencing the recipes and side effects, this book serves as a daily living guide for nutrition before, during and after cancer treatment.

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