The Cookie Bible
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Melting chocolate (page 36)
from The Cookie Bible The Cookie Bible
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Toasting nuts (page 38)
from The Cookie Bible The Cookie Bible
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Toasting coconut (page 38)
from The Cookie Bible The Cookie Bible
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Preparing dried fruit (page 38)
from The Cookie Bible The Cookie Bible
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Island cookies (page 54)
from The Cookie Bible The Cookie Bible
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Double chocolate cranberry chunkies (page 56)
from The Cookie Bible The Cookie Bible
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Pineapple and white chip drops (page 58)
from The Cookie Bible The Cookie Bible
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Milk chocolate Florentine cookies (page 60)
from The Cookie Bible The Cookie Bible
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Quebec maple-pecan drops (page 62)
from The Cookie Bible The Cookie Bible
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Mocha latte thins (page 64)
from The Cookie Bible The Cookie Bible
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Original Nestlé® Toll House® chocolate chip cookies (page 66)
from The Cookie Bible The Cookie Bible
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Original Nestlé® Toll House® chocolate chip pan cookies (page 66)
from The Cookie Bible The Cookie Bible
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Crispy oat drops (page 68)
from The Cookie Bible The Cookie Bible
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Pumpkin spiced and iced cookies (page 70)
from The Cookie Bible The Cookie Bible
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Vanilla glaze (page 70)
from The Cookie Bible The Cookie Bible
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Breakfast cookies (page 72)
from The Cookie Bible The Cookie Bible
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Hungarian lemon poppy seed cookies (page 74)
from The Cookie Bible The Cookie Bible
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Chocolate cherry treats (page 76)
from The Cookie Bible The Cookie Bible
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Chocolate chunkoholic cookies (page 78)
from The Cookie Bible The Cookie Bible
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Applesauce raisin chews (page 80)
from The Cookie Bible The Cookie Bible
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Mini morsel meringue cookies (page 80)
from The Cookie Bible The Cookie Bible
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Fresh orange cookies (page 81)
from The Cookie Bible The Cookie Bible
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Orange glaze (page 81)
from The Cookie Bible The Cookie Bible
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Notes about this book
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- ISBN 10 1412720095
- ISBN 13 9781412720090
- Linked ISBNs
- 0042799720097 Hardcover 6/30/2007
- Published Jul 01 2005
- Format Hardcover
- Page Count 320
- Language English
- Countries United States
- Publisher Publications International
- Imprint Publications International