Jamva Chaloji 2: More Parsi Delicacies to Tickle Your Palate by Katy Dalal

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  • ISBN 10 818711164X
  • ISBN 13 9788187111641
  • Published Jun 26 2004
  • Format Paperback
  • Page Count 196
  • Language English
  • Countries India
  • Publisher Vakils Feffer & Simons Ltd
  • Imprint Vakils Feffer & Simons Ltd

Publishers Text

This book is a sequel to the runaway best-seller 'Jamva Chaloji' by the same author. It is the acme of Parsi cuisine and contains over 200 recipes, several of which are almost forgotten dishes. The book also gives a glimpse of Parsi life in the early 20th century. Beautifully illustrated and meticulously written, there are recipes to tickle every palate, whether your choice be fish, prawns, chicken, duck, vegetables, mutton, eggs or sumptuous Parsi sweets and teatime treats.

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