The Best of Vegetarian Cooking by Lynn Bedford Hall
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- ISBN 10 0869785516
- ISBN 13 9780869785515
- Published Oct 01 1998
- Format Hardcover
- Page Count 96
- Language English
- Countries South Africa
- Publisher Struik Publishers
- Imprint Struik Publishers
Publishers Text
The emphasis is naturally on whole food, but this is not a diet book, nor a slimming book, nor a budget book, nor a book that prescribes a certain way of eating. Rather, The Best of Vegetarian Cooking provides more than 130 tasty alternatives to fish and meat.Other cookbooks by this author
- All-Colour Cookbook: A New Collection of Enticing Recipes for South African Cooks
- Best of Biscuits and Breads
- The Best of Cooking in South Africa
- The Best of Cooking in South Africa
- Biscuits, Breads & Cookies
- Creative Cooking in Colour
- Creative Vegetarian Cooking
- Fabulous Food
- Fig Jam and Foxtrot
- Koekies En Brood
- Lynn Bedford Hall's Biscuits & Breads
- Lynn Bedford Hall's Biscuits & Breads
- Lynn Bedford Hall's Biscuits & Breads
- Lynn Bedford Hall's Nice 'n Easy Cookbook
- Lynn Bedford Hall's Nice 'n Easy Cookbook
- Lynn Bedford Hall's Nice 'n Easy Cookbook
- More Food with Flair
- New Creative Cuisine
- New Creative Cuisine
- Pick of the Bunch
- Pick of the Bunch
- Return to Corriebush
- Scrumptious

