Eat This... It'll Make You Feel Better: Mama's Italian Home Cooking and Other Favorites of Family and Friends by Dom DeLuise

Search this book for Recipes »
    • Categories: Soups; Italian
    • Ingredients: chicken broth; pastina pasta; parsley; carrots; spinach; lean beef; eggs; seasoned breadcrumbs; grated cheese; onions
    • Categories: Soups; Italian
    • Ingredients: onions; potatoes; short-grain rice; chicken broth; parsley; Parmesan cheese
    • Categories: Sauces for fish; Soups
    • Ingredients: chicken stock; green-skinned apples; onions; carrots; cream
    • Categories: Soups; Italian
    • Ingredients: onions; garlic; celery; carrots; green peppers; canned crushed tomatoes; tomato sauce; bottled clam juice; potatoes; dried oregano; basil; halibut; sole; red snapper; dry white wine; parsley
    • Categories: Soups; Cooking for a crowd; American
    • Ingredients: bacon; garlic; onions; green peppers; potatoes; carrots; celery; canned corn; canned crushed tomatoes; tomato paste; bottled clam juice; white wine; dried oregano; thyme; parsley; bay leaves; canned minced clams
    • Categories: Soups; Spanish; Vegetarian
    • Ingredients: red onions; green peppers; cucumbers; hard-boiled eggs; dry mustard; dried oregano; V-8 vegetable juice; tomato juice; limes; Worcestershire sauce; Tabasco sauce
    • Categories: Soups; Mexican
    • Ingredients: whole chicken; onions; carrots; celery; parsley; corn tortillas; cilantro; avocados; Monterey Jack cheese
    • Categories: Soups; Low fat
    • Ingredients: tomatoes; carrots; onions; chicken stock; tomato juice; basil; dried oregano; mushrooms; yogurt; pearled barley
    • Categories: Soups
    • Ingredients: onions; beef broth; celery; potatoes; dry white wine; light cream; parsley
  • show
    • Categories: Salads; Appetizers / starters
    • Ingredients: Bibb lettuce; radicchio; artichoke hearts; sour cream; caviar; radishes; asparagus; black olives; carrots; cucumbers; vinaigrette; chicken broth; lemons
    • Categories: Salads; Side dish; American; Vegetarian
    • Ingredients: romaine lettuce; egg yolks; grated cheese; store-cupboard ingredients; seasoned croutons
    • Categories: Salads; Main course; Chinese
    • Ingredients: iceberg lettuce; green onions; celery; canned water chestnuts; bean sprouts; cilantro; rice vinegar; plum sauce; soy sauce; fresh ginger; sesame oil; bean thread noodles; sesame seeds; cashew nuts; cooked chicken meat
    • Categories: Dressings & marinades; Chinese
    • Ingredients: rice vinegar; plum sauce; soy sauce; fresh ginger; sesame oil
    • Accompaniments: Dom's steamed dumplings
    • Categories: Salads; Main course; Cooking for a crowd; Entertaining & parties
    • Ingredients: shrimp; scallops; cheese tortellini; lemons; basil; grated cheese
    • Categories: Dressings & marinades; Salads; Side dish; Cooking for a crowd; Entertaining & parties; Summer; Vegetarian
    • Ingredients: broccoli; cauliflower; carrots; green peppers; red peppers; green beans; celery; zucchini; peas; mushrooms; red onions; mayonnaise; safflower oil; lemons; tarragon; dill; parsley; lettuce
    • Categories: Dressings & marinades; Italian
    • Ingredients: dill; scallions; dried oregano; thyme; basil; store-cupboard ingredients
    • Categories: Egg dishes; Breakfast / brunch; Snacks; Italian
    • Ingredients: potatoes; sweet Italian sausages; onions; green peppers; red peppers; eggs; dried oregano; tomatoes; mozzarella cheese; grated cheese; parsley; Italian bread
    • Categories: Egg dishes; Breakfast / brunch; Lunch; Suppers; Vegetarian
    • Ingredients: onions; canned crushed tomatoes; eggs; grated cheese; basil

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0671745840
  • ISBN 13 9780671745844
  • Linked ISBNs
  • Published May 01 1991
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Pocket Books
  • Imprint Pocket Books

Publishers Text

Those finding a kindred spirit in the ebullient actor and comedian will hear his cheerful voice bubble off the page, giggling as he calls himself "the fastest yolk in the West." Others will forgo the humor for the appealing, homestyle recipes. The focus is on Brooklyn-Italian-American food, although a Chinese chicken salad and chef Paul Prudhomme's blackened redfish are offered along with stuffed calamari, mamma's marinara sauce and sausages with peppers and onions. Family and friends, including a number of celebrities, contribute their favorites. Fans can sample Burt Reynolds's beef stew, Loni Anderson's chicken with wild rice, Anne Bancroft's vegetarian chili or Mel Brooks's red clam chowder. Desserts run the gamut from the eponymous Dom's no-sugar baked apples to "death by chocolate" #1 and #2.

Other cookbooks by this author