Stalking the Blue-Eyed Scallop by Euell Gibbons

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Notes about this book

  • RobertaMuir on December 25, 2012

    its worth reading this book just for Gibbons' description of making Newburg sauce - and its variations (end Chapter 9) - as well as how to make the perfect clambake (also chapter 9)

  • RobertaMuir on December 25, 2012

    It's worth reading this book alone for Gibbons' description of making Newburg sauce - and his variations on it - at the end of Chapter 9.

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  • ISBN 10 0911469052
  • ISBN 13 9780911469059
  • Published Mar 22 2005
  • Format Paperback
  • Page Count 332
  • Language English
  • Countries United States
  • Publisher A. C. Hood
  • Imprint A.C.Hood

Publishers Text

Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and abounds in recipes and cooking tips from chowders and clambakes all the way to simple epicurean treats such as boiled periwinkles dipped in melted butter.

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