The Organic Baby and Toddler Cookbook by Tanyia Maxted-Frost and Daphne Lambert
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- ISBN 10 1870098862
- ISBN 13 9781870098861
- Published May 01 2000
- Format Paperback
- Page Count 128
- Language English
- Countries United Kingdom
- Publisher Green Books
- Imprint Green Books
Publishers Text
A comprehensive but easy-to-follow nutrition guide for babies from weaning to toddlerhood (four to six months to three years old). It recommends a seasonal, mainly raw wholefood organic diet, emphasizing raw food in spring and summer and lightly cooked in autumn and winter, and advises on how to achieve optimum health for babies and toddlers. It includes the basic principles of good nutrition for mother and baby, information on why to eat organic food, seasonal meal planners, recipes for meals and juices, tips on how to adapt the meals into the family routine, the ideal lunchbox and more.Other cookbooks by this author
- Fermenting: Recipes & Preparation
- Little Red Gooseberries: Organic Recipes from Penrhos
- Living Food: A feast for soil and soul
- The Organic Baby & Toddler Cookbook: From First Foods to Family Meals
- The Organic Baby and Toddler Cookbook
- The Organic Baby and Toddler Cookbook
- The Organic Baby Book: How to Plan and Raise a Healthy Child
- The Organic Baby Book: The Essential Guide to Raising the Healthiest Infant of the New Millennium

