The Nursery Food Book by Mary Whiting and Tim Lobstein

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  • ISBN 10 0340718943
  • ISBN 13 9780340718940
  • Published May 29 1998
  • Format Paperback
  • Page Count 256
  • Language English
  • Edition 2nd Revised edition
  • Countries United Kingdom
  • Publisher Hodder Arnold
  • Imprint Hodder Arnold

Publishers Text

Eating habits start at an early age and this work covers every aspect of nutrition relevant to babies and young children. This new edition contains new ideas, updated information and more emphasis on special diets and nursery practice across the spectrum. The basics of healthy nutrition, multicultural provision, special diets, hygiene and psychological aspects of food are discussed and the book also includes numerous food-related activities and 50 recipes. It should be a useful handbook for professionals and students following the Council of Awards in Children's Care and Education, as well as a resource for parents and all those caring for young children.

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