Le Parfait Cuisinier; Ou, Le Brviaire Des Gourmands: Contenant Les Recettes Les Plus Nouvelles Dans L'Art de La Cuisine, Et de Nouveaux Procds Propres Porter Cel Art Sa Dernire Perfection by R and Cousin D'Avallon
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- ISBN 10 1146033923
- ISBN 13 9781146033923
- Published Feb 28 2010
- Format Paperback
- Page Count 420
- Language French
- Countries United States
- Publisher Nabu Press
- Imprint Nabu Press
Other cookbooks by this author
- Baking
- Barbecue Cookbook
- Barbecue Cookbook
- Casseroles and Slow Cooking
- Chocolate Box
- The Family Meals
- Fast Fresh Food
- Fresh Food Cooking: with Seafood: With Seafood
- Fresh Food Cooking: for Beautiful Breakfasts and Brunches: For Beautiful Breakfasts and Brunches
- Fresh Food Cooking: for Beautiful Breakfasts and Brunches
- Fresh Food Cooking: with Fingerfood: With Fingerfood
- Fresh Food Cooking to Eat and Grow Slim
- Fresh Food Cooking with Chicken
- Fresh Food Cooking with Chicken
- Fresh Food Cooking with Dairy Food
- Fresh Food Cooking with Partyfood
- Fun Food For Children
- The Great Seafood
- Great Stir-Frys
- Low Fat Cooking
- Meat and Poultry
- Super Soups
- Tastes of the Orient
