The Original Australian & New Zealand Fish Cookbook by John Goode and Carol Willson

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  • ISBN 10 0140465197
  • ISBN 13 9780140465198
  • Published Dec 10 1981
  • Format Paperback
  • Language English
  • Edition Enlarged edition
  • Countries Australia
  • Publisher Penguin Random House Australia
  • Imprint Penguin Books Australia

Publishers Text

All the information about 80 types of fish caught in Australian and New Zealand waters and 280 ways to prepare them. In addition, the listing of more than 260 alternative names and where they are used makes this more than just a comprehensive cookbook and an alphabetical guide. By whatever name you know a fish, if it is good eating, you will find it indexed here.

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