Chef!: 20 Great British Chefs 100 Great British Recipes by James Winter and James Bulmer

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  • ISBN 10 190665039X
  • ISBN 13 9781906650391
  • Published Oct 01 2010
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Absolute Press
  • Imprint Absolute Press

Publishers Text

"Chef! 20 Great British Chefs, 100 Great British Recipes" is a celebration in words, pictures and recipes of the current brilliance of British cooking and British chefs. With 100 recipes from 20 of the the best British chefs at work today, James Winter has assembled a landmark cookery book for our times. The rich diversity of talent brought together from all over Great Britain includes many household names as well as a few less familiar to the public at large, though brilliant none the less. Featured chefs amongst the stellar group include Michael Caines, Mark Hix, Marcus Wareing, Jason Atherton, Atul Kochhar, Theo Randall, Bruce Poole, Matt Tebbutt and Nathan Outlaw.

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