Cooking with the Seafood Steward by Gary Rainer Puetz and Rick Schafer

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  • ISBN 10 0980194253
  • ISBN 13 9780980194258
  • Published Oct 01 2008
  • Format Hardcover
  • Page Count 198
  • Language English
  • Countries United States
  • Publisher Arnica Publishing
  • Imprint Arnica Publishing

Publishers Text

More than 90 recipes from Chef Gary Puetz are included along with 150 color photos. The book also includes a "Frequently Asked Questions" section that addresses the many questions asked of the chef during his public appearances.

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