Building a Meal: From Molecular Gastronomy to Culinary Constructivism by Hervé This

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 6612796421
  • ISBN 13 9786612796425
  • Published Jun 05 2009
  • Page Count 135
  • Language English
  • Countries United States
  • Publisher Not Avail
  • Imprint Not Avail


Other cookbooks by this author