Flavouring with Vinegar by Clare Gordon-Smith

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  • ISBN 10 1551105039
  • ISBN 13 9781551105031
  • Published Aug 27 1996
  • Format Hardcover
  • Page Count 64
  • Language English
  • Countries United Kingdom
  • Publisher Ryland Peters & Small
  • Imprint Ryland, Peters & Small Ltd

Publishers Text

A title in the FLAVOURINGS series featuring thirty recipes using vinegar in its various forms, including those made from sherry, wine, cider and malt. Creative recipes combine classic and unusual techniques and flavours in starters, main courses and relishes.

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