Cooking To Beat The Clock: Delicious, Inspired Meals In 15 Minutes by Sam Gugino

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ISBN 10 0811818608
ISBN 13 9780811818605
Published Jan 07 1999
Format Paperback
Language English
Countries United States
Publisher Chronicle Books
Imprint Chronicle Books

Publishers Text

Busy professionals and harried parents don't have time after a long day to spend an hour preparing dinner, but no one wants to settle for cold pizza or cheese sandwiches everyday either. How does Provencal Mushroom Ragout over Polenta sound Or Pork Medallions with Cider and Mashed Sweet Potatoes In 15 minutes Including the time it takes to chop the vegetables! James Beard Award-winning food journalist Sam Gugino has devised a host of secret strategies for getting organized so cooking dinner is quick and painless. He approaches the overall kitchen scene with four key principles in mind: flavor, organization, focus, and creativity. To this he adds clever time-saving techniques that drastically cut the preparation time for a meal-sized entrZe serving two or four. In all, Cooking to Beat the Clock offers an entirely new way of thinking about any recipe, and just may change the way you cook. It's amazing but true - a delicious dinner can be ready in 15 minutes, start to finish!