Cook's Illustrated Magazine, May/Jun 2006

  • Moroccan chicken with olives and lemon (page 7)

    from Cook's Illustrated Magazine, May/Jun 2006 Cook's Illustrated Magazine, May/Jun 2006

    • Categories: Stews & one-pot meals; Main course; Moroccan
    • Ingredients: paprika; ground cumin; ground cayenne pepper; ground ginger; ground coriander; ground cinnamon; lemons; garlic; whole chicken; onions; honey; carrots; green olives; cilantro; chicken broth
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published May 01 2006
  • Format Magazine
  • Page Count 32
  • Language English
  • Countries United States