Gourmet Magazine, October 2009: The American Restaurant Issue

  • Red wine caramel apples

    Red wine caramel apples (page 6)

    from Gourmet Magazine, October 2009: The American Restaurant Issue Gourmet Magazine, October 2009

    • Categories: Dessert
    • Ingredients: apples; red wine; sugar; heavy cream
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  • ISSN 0017-2553
  • Published Oct 01 2009
  • Format Magazine
  • Page Count 144
  • Language English
  • Countries United States