Preserving With a Microwave: Bottling Fruits, Jams, Jellies, Pickles and Sauces by Isabel Webb
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- ISBN 10 0806982721
- ISBN 13 9780806982724
- Published Apr 01 1991
- Format Paperback
- Language English
- Countries United States
- Publisher Sterling Publishing (NY)
- Imprint Sterling Publishing (NY)
Publishers Text
Other cookbooks by this author
- 5-Minute Microwave Bottling: A Revolutionary Method of Food Preservation: Includes Fruits, Jams, Chutneys, Sauces and Much More!
- 5-Minute Microwave Canning: Includes Fruits, Preserves, Chutneys, Sauces and more!
- Fruit Drying With Microwave
- Low-sugar Microwave Bottling
- Microwave Bottling Fruit, Jams, Jellies, Pickles and Sauces
- Microwave Dried Fruit and Other Fruit Delicacies
- Microwave Fruit Bottling: Jams, Jellies, Conserves & Marmalades
- Microwave Sweets and Lollies: Quick and Easy Recipes for Your Microwave
- More Microwave Bottling
- Quick & Easy Microwave Accots
