Cooking Light Magazine, July 2011

  • Grilled king salmon with tomato-peach salsa

    Grilled king salmon with tomato-peach salsa (page 16)

    from Cooking Light Magazine, July 2011 Cooking Light Magazine, July 2011

    • Categories: Quick / easy; Grills & BBQ; Dips, spreads & salsas; Main course
    • Ingredients: peaches; cherry tomatoes; red onions; mint; basil; honey; jalapeño chiles; king salmon
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  • ISSN 0886-4446
  • Published Jul 01 2011
  • Format Magazine
  • Page Count 152
  • Language English
  • Countries United States