Holiday Dinners with Bradley Ogden: 150 Festive Recipes to Bring Family & Friends Together by Bradley Ogden
Notes about this book
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Reviews about Recipes in this Book
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Three-layer pumpkin pie
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Full review
Mercury News (San Jose)
may look daunting, but that's because it's divided into so many fail-safe, easy-to-follow steps.
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- ISBN 10 0762439157
- ISBN 13 9780762439157
- Linked ISBNs
- 9780762443598 Hardcover (United States) 1/1/2011
- Published Nov 08 2011
- Format Hardcover
- Page Count 280
- Language English
- Countries United States
- Publisher The Perseus Books Group
- Imprint Perseus Books
Publishers Text
Award-winning chef Bradley Ogden presents his first cookbook in over a decade. Holiday Dinners with Bradley Ogden includes 150 cherished recipes for a range of winter holidays—Thanksgiving, Christmas, and New Year’s—in one easy-to-use and delicious guide for making the most memorable meals for the most special occasions. With preparation schedules, sample menus, and instructive sidebars, Chef Ogden takes the guesswork out of holiday preparation so that you can spend more time with the family and less time in the kitchen.
With Ogden’s focus on responsible cooking, he includes information on buying sustainable local ingredients, and a glossary of terms.
Foodie Fridays: Monique Soltani Sits Down with All-Star Chef Bradley Ogden from Wine Oh.tv on Vimeo.

