Bistrode: Great Food from Sydney's Iconic Restaurant by Jane Strode and Jeremy Strode

  • Celeriac, artichokes, apple and cheddar crouton salad

    from Bistrode: Great Food from Sydney's Iconic Restaurant Bistrode by Jane Strode and Jeremy Strode

    • Categories: Salads; Appetizers / starters; Vegetarian
    • Ingredients: baguette bread; cheddar cheese; Jerusalem artichokes; red-skinned apples; celeriac; chives; watercress; mayonnaise; vinaigrette
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  • ISBN 10 1921486031
  • ISBN 13 9781921486036
  • Published Oct 15 2008
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries Australia
  • Publisher John Fairfax Publications Pty Ltd

Publishers Text

Jane and Jeremy Strode opened their Surry Hills restaurant Bistrode in September 2005 to critical acclaim. As they expanded their profile they also started writing a weekly column in The Sydney Morning Herald. This book includes many of the recipes that have been included in their menus over the years.

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