Sushi at Home by Kay Shimizu
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- ISBN 10 0870405721
- ISBN 13 9780870405723
- Published May 01 1984
- Format Hardcover
- Page Count 140
- Language English
- Edition 2nd Revised
- Publisher Japan Publications (USA)
Publishers Text
A complete guide to simple authentic sushi preparation step by step.- A wide variety of easy-to-follow intriguing recipes with color pictures.
- How-to-prepare Japanese techniques revealed.
- This is a book written by outstanding Japanese sushi experts edited for the use of persons living mainly outside of Japan and yet traditional in its presentation.

