Edible Plants and Animals: Unusual Foods from Aardvark to Zamia by A. D. Livingston and Helen Livingston
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- ISBN 10 0816027447
- ISBN 13 9780816027446
- Published May 01 1993
- Format Hardcover
- Page Count 304
- Language English
- Publisher Facts on File
Other cookbooks by this author
- A. D. Livingston's Mastering the Cast-Iron Skillet: From Charred Chicken to the Perfect Pan-Seared Steak
- A.D. Livingston’s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
- Cold-Smoking & Salt-Curing Meat, Fish, & Game
- Cold-Smoking & Salt-Curing Meat, Fish, & Game
- Cold-Smoking & Salt-Curing Meat, Fish, & Game
- The Wordsworth Guide to Edible Plants and Animals
