Recipes Into Type: A Handbook For Cookbook Writers And Editors by Joan Whitman

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  • ISBN 10 1892526018
  • ISBN 13 9781892526014
  • Published Apr 01 2000
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Biscuit Books

Publishers Text

Best Seller! More than anything, a cookbook is an instruction manual. In this comprehensive and much-needed guide, the authors inform recipe writers and editors on all aspects of transforming personal culinary ingenuity, knowledge and talent into an instructive, usable text.

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