125 Best Food Processor Recipes by George Geary

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  • ISBN 10 0778801233
  • ISBN 13 9780778801238
  • Published Nov 10 2005
  • Format Paperback
  • Language English
  • Countries Canada, United States
  • Publisher Firefly Books
  • Imprint Robert Rose Inc

Publishers Text

Delicious recipes for the indispensable food processor.


Although millions of food processors are bought each year, they are seldom used to their full potential. With 125 Best Food Processor Recipes, the prep time to create delicious dishes is just a few minutes. These foolproof recipes are specifically created for food processors:

  • Appetizers: Crab Feta Mushrooms, Herbed Chicken Puffs, Roasted Red Pepper Guacamole Dip
  • Salads and Salad Dressings: Pepper Pasta Salad, Blue Cheese Peanut Coleslaw, Chipotle Mayonnaise
  • Salsas, Sauces, Marinades and Rubs: Peach Mango Salsa, Jerk Chicken Marinade, Homemade Ketchup, Hot and Spicy BBQ Rub
  • Soups: Roasted Pumpkin Pecan Soup, French Onion Soup, New England Clam Chowder
  • Main Dishes: Fast and Easy Meatloaf, Stuffed Chicken Breasts, Red Hot Chili
  • Vegetables: Tomato Basil Tart, Pecan Yams, Potatoes Au Gratin
  • Breads and Rolls: Crusty French Rolls, Honey Whole Wheat Sunflower Bread, Fast and Easy Pizza Dough
  • Cookies: Lemon Citrus Cookies, Quadruple Chocolate Chunk Cookies, Cinnamon Apple Shortbread
  • Pies, Tarts and Pastries: All-Butter Pie Crust, Three Berry Pie, Caramel Chocolate Tart, Pear Pandowdy
  • Cakes and Quick Breads: Deep Dark Rich Chocolate Fudge Cheesecake, Blueberry Pecan Muffins, Fresh Savory Herb Scones


For cooks using a food processor, this book will become the ultimate resource for its outstanding recipes. The wealth of timesaving tips and techniques will appeal to cooks at all skill levels.



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