The Complete Cookbook of American Fish and Shellfish by John F. Nicolas

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  • ISBN 10 0843621915
  • ISBN 13 9780843621914
  • Format Hardcover
  • Page Count 386
  • Language English
  • Publisher CBI Publishing Company, Inc.

Publishers Text

Partial Contents: Purchasing & Preparation; Seafood & Health; Buying, Handling and Storing; Batters & Pastries in Seafood Cooking, and more. This is an authoritative technical reference plus a treasury of nearly 300 recipes. Appendixes. 10 halftones.

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