Thai red curry beef from Asian: Williams-Sonoma Collection by Farina Wong Kingsley

  • shallots
  • shrimp paste
  • beef tenderloin
  • green bell peppers
  • red bell peppers
  • cilantro
  • coconut milk
  • ground coriander
  • ground cumin
  • fish sauce
  • galangal
  • long-grain rice
  • lemongrass
  • red jalapeño chillies
  • palm sugar
  • tamarind concentrate
  • limes
  • roasted unsalted peanuts
  • Thai basil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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