Layered courgette and tomato from Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen by Guy Watson and Jane Baxter

  • tomatoes
  • courgettes
  • oregano

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dabhander on September 17, 2018

    Good. Very easy. Could easily vary the herbs; could also add kale/chard or similar late in the baking process.

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