Gingered somen noodles with snow peas and teriyaki sauce from Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World by Donna Klein

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute reduced-salt tamari sauce for reduced-salt soy sauce; and any Asian thin noodles, rice vermicelli, or vermicelli pasta for somen noodles. See recipe for variation with sugar snap peas.

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