Stuffed marinated hot red cherry peppers from Meatless: More Than 200 of the Very Best Vegetarian Recipes by Martha Stewart Living Magazine

  • marjoram
  • hot cherry peppers
  • pecorino cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute provolone for pecorino cheese.

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