Javanese cucumber and carrot pickle (Acar timun) from Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore and Malaysia by James Oseland

  • Kirby cucumbers
  • shallots
  • Show all ingredients...
  • EYB Comments

    Can substitute cider vinegar or rice vinegar for palm vinegar.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cider vinegar or rice vinegar for palm vinegar.

  • TrishaCP on May 03, 2012

    If you don't have time to make the sweet and sour turmeric pickles from this book, this pickle will work. However, that's the main advantage in my opinion; the other pickle recipe is much more complex and wonderful.

  • smtucker on March 18, 2012

    Love this pickle. A go to item.

  • mirage on June 26, 2010

    Excellent w/Satay

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.