Moors and Christians (Moros y Cristianos) from The Food of Spain and Portugal: A Regional Celebration by Elisabeth Luard
- bay leaves
- black beans
- carrots
- lemons
- nutmeg
- onions
- tomatoes
- chicken broth
- sheep cheese
- lard
- paella rice
- pimentón
-
EYB Comments
Can substitute a mix of water and white wine for chicken broth, butter for lard, and risotto rice for paella rice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.