Vietnamese chicken curry from Curry Bible: Exotic and Fragrant Curries by Mridula Baljekar

  • shallots
  • carrots
  • coconut milk
  • fish sauce
  • garlic
  • kaffir lime leaves
  • lemon grass
  • sweet potatoes
  • green beans
  • chicken stock
  • Thai basil
  • Asian aubergines
  • chicken
  • Indian curry powder
  • bird's eye chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Andre on June 20, 2020

    Page 38.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.