Spelt & apple stars from River Cottage Baby and Toddler Cookbook by Nikki Duffy

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • eeeve on November 08, 2018

    The dough's coming together quick and easy, though I found the end result rather bland - not much flavour. Definitely savoury rather than sweet. Once I'd added a tiny bit of icing, the biscuits even kind of grew on me. The toddler refused to eat them, though I can't see her liking them as they are. I might try and add a tiny bit of sugar and/or spices/flavouring next time.

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