Sweet potato, feta, tomato and basil pastries from Taste: Baking with Flavour by Dean Brettschneider and Lauraine Jacobs
- sesame seeds
- basil
- feta cheese
- bread flour
- red onions
- sweet potatoes
- thyme
- butter
- cherry tomatoes
-
EYB Comments
Requires pastry to be made one day ahead.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.