Blueberry muffins from How to Boil an Egg: Poach One, Scramble One, Fry One, Bake One, Steam One by Rose Carrarini

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MsMonsoon on April 01, 2022

    Perfection! A wholesome muffin with just enough sweetness. The lemon zest and banana pair well with blueberry. Made 12 not-too-full standard muffins and 2 jumbo muffins. They rose nicely, had craggy sugar-crusted tops, and were a lovely golden brown color. Done in 25 minutes, just as written. I buttered the tins, skipped the liners and they popped out easily. This is the third muffin recipe I’ve made from this book and all have turned out well.

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