Tuna and chickpea fritters from Donna Hay Magazine, Apr/May 2013 (#68) (page 45)

  • spinach
  • pita bread
  • ground cumin
  • rice flour
  • Greek yogurt
  • black peppercorns
  • egg whites
  • canned chickpeas
  • canned tuna in oil with chilli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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