Truffle soup with pastry tops from John Torode's Beef: And Other Bovine Matters by John Torode

  • shallots
  • minced beef
  • carrots
  • celery
  • chives
  • truffle oil
  • truffles
  • eggs
  • beef stock
  • puff pastry
  • egg whites

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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