Caponata, olive oil & poached egg carpaccio from John Torode's Beef: And Other Bovine Matters by John Torode
- shallots
- capers
- celery
- aubergines
- malt vinegar
- pine kernels
- sultanas
- eggs
- beef fillets
- crusty bread
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.