Onion rings & tomato relish carpaccio from John Torode's Beef: And Other Bovine Matters by John Torode

  • ground coriander
  • cornflour
  • ground cumin
  • onions
  • canned tomatoes
  • turmeric
  • vegetable oil
  • beef fillets
  • soda water
  • white onions

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brown onions for white onions.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.